Friday, September 5

Weekly Menu

Friday am - oatmeal and fresh pears
lunch - yogurt with granola and fruit
dinner - German sausages and kraut, potato salad

Saturday am - banana pancakes with maple syrup
lunch - baked potatoes with butter, sour cream and chives
dinner - pasta with sausage, mushrooms, and garlic cream sauce

Sunday am - fried potatoes and eggs
lunch - peanut butter noodles
dinner - roast chicken and root veggies

Monday am - cinnamon apple cider muffins
lunch - pasta salad
dinner - chicken bacon cheese casserole, salad

Tuesday am - cereal and fruit
lunch - tomato salad with fresh mozz and basil
dinner - Mongolian beef (made with venison), rice, swiss chard

Wednesday am -
lunch - egg salad on lettuce
dinner - baked gnocchi with bacon and tomato

Thursday am - cranberry white chocolate chip scones
lunch - pepperoni ham pizza roll ups
dinner - burgers with bacon, blue cheese and onions

Friday am - oat groats
lunch - omelets
dinner - pork chops with apples and onions

Saturday am - apple cider muffins
lunch - potato salad
dinner - grilled flat bread and hummus, tomato salad

Groceries:
sour cream
gnocchi
blue cheese
cream cheese
powdered sugar
sugar
white chocolate chips
butter
cukes
fresh mozz
sugar
flour
kraut
hummus

dill from Nancy's

 

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