Thursday, December 1

2011 Homesteading
1 Hampshire/York piglet which turned into 180 or so lbs of meat
1 lb. muenster cheese
many gallons kefir
136 lbs of beef
14 pints pickled beets
40 quarts pureed tomatoes canned
200 dozen eggs
18 quarts canned wax beans
19 pints Sunshine Squash
2 pints carrot pickles
2 Polish x pullets - one survived
20 lbs of tallow
20 loaves of gf bread, an area I need to improve
22 quarts Italian Roma beans
3 cayuga/khaki campbell ducklings - given to a friend for meat
3 pints bread and butter pickles
4 pints low sugar strawberry quince jam
5 gallons raw honey

beeswax, unweighed
72 lbs of venison
5 lbs homemade beef hotdogs
5 lbs. fresh pasta
5 pints strawberry quince jam w/ honey
approx. 70 lbs frozen strawberries
6 araucana pullets - all were killed by wildlife
6 gallons maple syrup
6 quarts canned carrots
6 quarts dill pickles
7 quarts lard
7 small sunshine squash
8 quarts kimchi
8 quarts spiced pears


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