Always a tea drinker and never a coffee appreciator until a few years ago, now I savor my morning cup of dark, nutty richness. This is how we make it here in our home, in a French press. Isn't this aqua one amazing. It's color makes me smile each morning. Our favorite coffee is from Jim's Organic , called Sweet Love, and my favorite decaf is Sam's Club organic, which uses the Swiss process instead of chemicals to decaf the sweet little beaners.
How 'bout you? Do you take a cup o' Joe or lift your pinky and sip tea. Or - like me - do you savor the best of both worlds?